Step-by-Step: Lunchbox or snack pastry wheel

Step-by-Step: Lunchbox or snack pastry wheel

Inspired by all the festive wreaths we saw over Christmas, we thought we would transform good old puff pastry – a pantry must for any lazy cook – into a delicious pizza wheel wreath using Pronto Mama Slow-Cooked Tomatoes. It’s so easy, you can even get the little cooks involved! And they will love these in their lunchboxes.

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Step-by-step: Brie-stuffed baked rolls

Step-by-step: Brie-stuffed baked rolls

Looking for something delicious to serve with soup, barbeque meat or a cheese platter? These scrumptious brie-stuffed rolls will have your guests ooh-in and aah-ing. Is there anything more moreish than rolls, fresh from the oven, broken open and oozing melted Brie? Mmmm…

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Step-by-step: Prosciutto and mozzarella slices

Step-by-step: Prosciutto and mozzarella slices

This week, Chef Heather has dreamt up these delicious and super-easy pastry slices. We use prosciutto, mozzarella, mushrooms and Pronto Mama Slow-Roasted Tomatoes but you can get creative and add your own toppings. Magic with only 5 ingredients, making a tasty light supper or starter to wow your guests.

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Step-by-step: Portobello mushroom pastries with Pronto Mama Caramelised Garlic and Jalapeño Paste

Step-by-step: Portobello mushroom pastries with Pronto Mama Caramelised Garlic and Jalapeño Paste

This is the first in our new series of quick and easy Pronto Mama-inspired meals, tapas or snacks. Because we are all about making it ‘pronto’ for you: delicious, impressive-looking food that has everyone ooh-ing and aah-ing while you take all the credit.

Easy mushroom pastries with Pronto Mama Caramelised Garlic & Jalapeno

Easy mushroom pastries with Pronto Mama Caramelised Garlic & Jalapeno

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